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Naginata

Naginata

Naginata

Tasting Notes

Naginata is an extremely limited production sake crafted by brewmaster Takumi Kuwabara in our Oregon Kura. Bright, fruity aromas of blueberry, banana, and grape are balanced by subtle dryness and flavors of Fuji apple, melon, and guava. Hints of pepper and licorice layer in the background leading to a smooth and lingering finish. This Junmai Daiginjo is elegant and complex, representing our best-of-the-best expression of what is possible in American sake making.

Pairs With

Salmon or hamachi sushi/sashimi, fried chicken, and cheeseburgers. Or, enjoy on its own.

About This Product

Category/Style
Junmai Daiginjo
Milling/Polish
40%
Alcohol
15.5%
Rice
Yamada Nishiki grown in Arkansas
Profile
Fruity, Floral
Yeast
Proprietary Yeast
Serving Temperature
Enjoy Chilled
Sizes
720ml

Highlights

Gluten-Free

Gluten-Free

Sulfite-Free

Sulfite-Free

Vegan-Friendly

Vegan-Friendly

Kosher

Kosher

Accolades

American Fine Wine - Best of Show 2021 Beverate Testing Institute - World Sake Challenge, Gold Medal 94 Points, 2020
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About Us

SakéOne Brewery

Nestled into Oregon Wine Country in Forest Grove, the SakéOne Kura taps into some of the country’s best water with each premium craft brew it produces. SakéOne is America’s first commercially successful craft saké brewer and complements its own premium products with a growing portfolio of fine Japanese imports. Driven by uncompromised quality and a commitment to saké education at the wholesale, retail and consumer levels, SakéOne is focused on expanding the enjoyment of premium saké.

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