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Momokawa Diamond

Momokawa

Momokawa Diamond

Tasting Notes

Medium-dry and crisp with a balance of soft water notes and fall flavors of apple and pear. Melon, and mild anise on the nose.

Pairs With

American favorites, sashimi, and grilled meats.

 

About This Product

Category/Style
Junmai Ginjo
Milling/Polish
58%
Alcohol
14.8%
Rice
Exclusive California Calrose
Profile
Crisp, Fruity
Yeast
Proprietary
Serving Temperature
Enjoy Chilled
Sizes
750ml, 300ml
Pasteurization
Twice Pasteurized
Pressing Method
Yabuta

Highlights

Gluten-Free

Gluten-Free

Kosher

Kosher

Sulfite-Free

Sulfite-Free

Vegan-Friendly

Vegan-Friendly

Accolades

LAPDC Wine Competition Silver, 2019 LAPDC Silver, 2019

Bloody Mariko

Using Momokawa Diamond
Try the Recipe
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About Us

SakéOne Brewery

Nestled into Oregon Wine Country in Forest Grove, the SakéOne Kura taps into some of the country’s best water with each premium craft brew it produces. SakéOne is America’s first commercially successful craft saké brewer and complements its own premium products with a growing portfolio of fine Japanese imports. Driven by uncompromised quality and a commitment to saké education at the wholesale, retail and consumer levels, SakéOne is focused on expanding the enjoyment of premium saké.

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