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Hakutsuru Nishiki

Hakutsuru

Hakutsuru Nishiki

Tasting Notes

A luxurious sake, mouth-filling and full of flavor, yet delicately refined. Enjoy the elegance of refreshing floral notes of jasmine and orange blossom and savor a hint of vanilla sweetness in the extra-long finish. Driven to create a one of a kind sake rice strain to rival Yamada-Nishiki (“the king of rice”), Hakutsuru spent over 10 years developing their own exceptional Hakutsuru Nishiki rice, becoming the first successful crossbreed of Yamadaho and Wataribune in 70 years.

Pairs With

Sushi, sashimi, raw oysters, calamari, apricot almond tart.

 

About This Product

Category/Style
Junmai Daiginjo
Milling/Polish
50%
Alcohol
15.5%
Rice
Hakutsuru Nishiki
Profile
Dry, Crisp, Fruity, Floral
Yeast
Hakutsuru Proprietary Yeast
Serving Temperature
Enjoy Chilled
Sizes
720ml
Location
Hyogo Prefecture
Toji
Kosa Mitsuhiro

Highlights

Gluten-Free

Gluten-Free

Sulfite-Free

Sulfite-Free

Accolades

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About Us

SakéOne Brewery

Nestled into Oregon Wine Country in Forest Grove, the SakéOne Kura taps into some of the country’s best water with each premium craft brew it produces. SakéOne is America’s first commercially successful craft saké brewer and complements its own premium products with a growing portfolio of fine Japanese imports. Driven by uncompromised quality and a commitment to saké education at the wholesale, retail and consumer levels, SakéOne is focused on expanding the enjoyment of premium saké.

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