The Revolution is on.

There is something about the Oregon rain. Something that drives creativity and a passion to craft the greatest possible expression of that which you love. For some here it's beer or wine, others it's tea, potato chips, sneakers or comic books. 

In our case it's premium saké, Junmai Ginjo, the kind of elixir that puts a smile on your face and changes your world perspective. It's Momokawa, based on the ages old methods of our Japanese teachers and handcrafted with that same Oregon rain. Learn More

Pure Food & Wine, Momokawa Organic Draft Saké Experiment
Pure Food & Wine, Momokawa Organic Draft Saké Experiment
Saké Brewing - Yeast Propagation at SakéOne
Saké Brewing - Yeast Propagation at SakéOne

SakéOne's Annual Oysters & Saké Event When: 11:00am-4:00pm May 3, 2014 Where: SakéOne Brewery - 820 Elm St., Forest Grove, OR 97116

Kura Blessing/Saké Day Celebration When: 10:00am-4:00pm September 27, 2014 Where: SakéOne, 820 Elm St. Forest Grove, OR, 97116

Saké News

Oregon Craft Beverages

Go Organic

Sulfite & Gluten Free

Saké offers a variety of added lifestyle choices. USDA certified Organic saké, like our Momokawa Organic Junmai Ginjo or Nigori provide an earth-friendly option. Learn More Left CTA

America's Sakemaster

Greg Lorenz

Greg's humble approach and lab geek focus has brought him the continued support of our original brewing partners Momokawa Brewing Japan and new support from the two master brewers of Yoshinogawa. Meet Greg Right CTA