Ingredients
- 3 oz Momokawa Organic junmai saké
- ¾ oz simple syrup
- 1 oz pomegranate juice
- lemon wedge
Use with Any of These Brands
| Momokawa Organic |
How To Make
- Muddle lemon in a shaker.
- Add ice, saké, syrup, and juice. Shake.
- Strain into a martini glass.
- Kanpai!
