Café Genshu


2 oz g Joy
1 oz Kahlua
1 oz Amaretto
Whipped Cream and Cherry for Garnish

Use with

g Joy Genshu

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A bottle of g Joy Genshu
How to make
  1. Pour sake, Kahlua and Amaretto into a mug and top with fresh hot coffee.
  2. Garnish with whipped cream and a cherry.
  3. Kanpai!
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Use with Any of these brands