Momokawa Organic Nigori |
 There is only one way for people to know if a product is certified organic. Only one way to know if it has met the rigid organic standards of the United States Department of Agriculture. That is by seeing the USDA Organic seal on the package. It's an important mark, one to be proud of. And, to make this sake even more exciting we are offering two distinct styles including a Junmai Ginjo and a Nigori (Junmai Ginjo). Both saké are exceptional, among the very finest saké we have ever crafted. The Nigori is elegantly creamy with rich flavors, and the Junmai Ginjo is fruit forward, lush and purely delightful. - Green bottle maximizes recyclability. - Screwcap uses recyclable materials and no capsule which minimizes waste. - Label is printed on Tree Free paper that is made from renewable fibers including bamboo and grasses. - Naturally sulfite free, no measurable glucose, lower acidity than wine. Organic Nigori, Junmai Ginjo Saké
There is something different about this rich, creamy certified organic Nigori. Something that warms our hearts and tantalizes our palates. This is the first of its kind, the first Nigori to be certified organic. TASTING: Rich and silky layers of coconut and cream with big burst of fresh pineapple and a hint of banana.
PAIRING NOTES: Consider spicy Thai, free range Chicken in Molé sauce, or a dark flourless chocolate torte. Also a perfect match for tropical fruits such as fresh papaya, mango and guava.
RICE POLISHING: 60%
SAKE METER VALUE: -12
ALCOHOL: 16%
SERVE: Shake well and chilled
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