Cocktails

Blue Moon

by SakeOne

4 oz. Moonstone Asian Pear Sake 
1 inch cube of creamy blue cheese (more if desired) 
1 sprig rosemary

  1. Add ingredients to a shaker with ice including rosemary needles and shake hard for ten seconds or fully blended

  2. Strain into a cordial glass or traditional sake cup

  3. Serve on a plate rosemary sprig and blue cheese crumbles

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