Articles
7/14/09
Healthy Organic Spirits, Mixers and Cocktails that Prevent Hangovers
7/1/09
A Japanese Outing -- in Oregon! - 52 Perfect Days
By John Howard
6/19/09
Say It With Bottles - the Oregonian
By Jen McCabe
6/16/09
Serious About Rice Wine at SakeOne in Forest Grove - The Oregonian
by Terry Richard
12/11/06
"In other words, if shopping at the mall is a Big Gulp, then Crave is a saketini."
By Anne Marie DiStefano, The Portland Tribune Dec 7, 2006
04/16/06
Forest Grove, Ore.: American Sake
By: Jessica Merrill, New York Times
12/2005
Born In the USA: How saké's second generation became all-American
By: David Proffitt, America West Magazine
Setting the Table: Gift ideas for inspiring togetherness, mindfulness, and thoughtful eating and drinking
By: Seattle Weekly Staff
09/02/05
SakéOne
By: Nick Tomassi, Wine Press Northwest
06/17/05
Winery Blends Oriental Tradition, Western Taste
By: John Schmitz, Capital Press
06/04/05
The Other Oregon Wine Makes Good – A Rare U.S.-owned Saké Brewery Leaves Its Mark on Cocktail Nation
By: Becky Brun, Portland Tribune


