Articles
12/11/06
"In other words, if shopping at the mall is a Big Gulp, then Crave is a saketini."
By Anne Marie DiStefano, The Portland Tribune Dec 7, 2006
04/16/06
Forest Grove, Ore.: American Sake
By: Jessica Merrill, New York Times
12/2005
Born In the USA: How saké's second generation became all-American
By: David Proffitt, America West Magazine
12/14/05
Setting the Table: Gift ideas for inspiring togetherness, mindfulness, and thoughtful eating and drinking
By: Seattle Weekly Staff
11/14/05
For Saké's Sweet Sake
By: Michelle Slatalla, New York Times
09/02/05
SakéOne
By: Nick Tomassi, Wine Press Northwest
06/17/05
Winery Blends Oriental Tradition, Western Taste
By: John Schmitz, Capital Press
06/04/05
The Other Oregon Wine Makes Good – A Rare U.S.-owned Saké Brewery Leaves Its Mark on Cocktail Nation
By: Becky Brun, Portland Tribune
