Cocktails

Yuzu Melon

by Sarma Melngailis

Excerpted with permission from Living Raw Food


Juicer 
1 cup Momokawa Organic Ginjo Saké 
2 cups cantaloupe juice 
1/4 cup yuzu juice (or freshly squeezed lemon juice) 
1 small bunch cilantro, gently
2 tablespoons agave nectar

  1. Combine all the ingredients in a pitcher

  2. Stir well and pour into tall glasses filled with ice

Serves 2

Print Cocktail Share Yuzu Melon

You Might Also Enjoy

Green Fairy Dragon Rocket Green Fairy Dragon Rocket

Happiness Happiness

Related Content

Sarma is quick to tell you that she didn't create all her cocktails we show here. They are a team effort, coming from Pure Food & Wine bar tender Joey Repice, the chef, and Sarma herself. Learn more about Sarma and our other Mixologist Friends

All Cocktails

Thai Plum Fizz Thai Plum Fizz

Cosmo Pearl Cosmo Pearl

Jasmine Kiss Jasmine Kiss

Chili Mango Chili Mango

Honey Basil Superstar Honey Basil Superstar

Mariachi Hula Mariachi Hula

Green Tea Sake Mosc-jito Green Tea Sake Mosc-jito

G Lime G Lime