Cocktails

Ha-ole

by SakeOne


2.5 oz. of Momokawa Organic Ginjo Sake 
4 Basil leaves - crushed 
1 oz. Grapefruit juice (pink or gold) 
1/2 oz. Simple syrup (more if using pink grapefruit) 

  1. Pour all ingredients into shaker with ice and shake vigorously

  2. Serve on the rocks

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